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Fish and meat you purchased on the 1st floor of Makishi Public Market can be cooked for you in the restaurant EN located on the 2nd floor.

en

098-862-0228

Naha City | Naha・Kokusai Street Area

Gourmet | Okinawa Soba,Ramen noodle | Shopping | Liquor

Credit Cards

Union Pay

Multilingual(Chinese)

Multilingual(English)

Address	〒900-0014 Naha city Matuo 2-7-10Makishi Public Market 2F [MAP]
MAP CODE	33 157 290*77
Parking	－ ※Coin-parking nearby
Hours of Operation	8:00～21:00　L.O. 20:00
Regular holiday	Fourth Sunday of the month、Jan.1-2、1/25、1/26

Store More Info

Information

photo

Rich "Beef Ramen", stir-fried beef with plenty of vegetables on noodles.
"Tofu Chanpuru" made with Okinawan tofu.
Spicy Chinese style "Bamboo Shoot Stir Fry" using Taiwanese bamboo shoots.
"Stir Fried Bitter Gourd and Pork Offals" using local bitter gourd.
"Hot and Sour Soup", the spiciness and the sourness that get you hooked on!
"Beef Fried Rice" (please tell us if you cannot eat beef for the religious or allergy reasons)

"Noodle Chanpuru", a simple dish with noodles and vegetables.
Locally grown "Umibudo (sea grapes)" enjoy the popping feel in your mouth.
There are over 100 different dishes to choose from. Find your favorite dish.
Located at a minute walk from Kokusai-dori Street.
"Crab and Spring Onion Stir Fry"
”Ikasumi Fried Rice" is rice cooked in squid ink, absorbing the delicious squid flavor.

"Green Vegetables Stir Fry", a simple dish to enjoy the taste of ingredients.
"Umibudo Don", a bowl rice dish with sashimi and lots of sea grapes on top.
”Assorted Seafood Don", a rice bowl dish with many fresh seafood.

Detailed Information

Store Information

Shop Name	en en
Shop Name（JPN）	えん
Address	〒900-0014 Naha city Matuo 2-7-10Makishi Public Market 2F
Access	About 9 mins walk from Monorail Makishi Station
TEL	098-862-0228 (International number：+81-98-862-0228)
Hours of Operation	8:00～21:00　L.O. 20:00
Regular holiday	Fourth Sunday of the month、Jan.1-2、1/25、1/26
Parking	－　※Coin-parking nearby
Multilingual	Chinese (Native speaker) English (Easy conversation is possible)
Multilingual Menu	○ Chinese Menu English Menu Photo menu
Smoking and non smoking	禁煙 *有吸菸區

Accepted Methods of Payment

Payment Method	Cash, VISA, MASTER, DINERS, AMEX, JCB, Union Pay DC,Rakuten Edy,J-Debit, We chat pay, Alipay, JKOpay, OKIpay, aupay, paypay, Linepay, marpay

Seats and rooms

Seat	50 seats

Okinawa Soba（small）	¥400
Goya Chanpuru	¥700
Okinawa Miso Soup	¥650
Abasa soup (Abasa is a type of blowfish)	¥1500
Fried Abasa (Abasa is a type of blowfish)	¥1500
Goat sashimi	¥1200
Goat soup	¥1500
Squid ink Fried rice	¥1000
Squid ink YAKISOBA( fried noodles	¥1000
Squid ink Soup	¥1000

Testimonials

Try the Makishi Public Market specialty ""Mochiage"" (choose your own ingredients).
1. Choose meat/fish of your choice on the 1F market.
2. Say ""Mochiage"" at the cashier and pay.
3. Take the ingredients to the 2F restaurant and choose a menu. *Cooking fee is 500 yen (excl. tax) per person, can choose upto 3 ingredients per group.
Recommendation:
Fresh fish → sashimi or simmered in soy sauce
Meat → steak