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Hitu is a local dish eaten in the northern area. It's a popular, umami-filled dish with chewy texture.
Northern Okinawa Main Island | Nago City・Yanbaru Area
Gourmet | Dining & Bar
Assorted kushiyaki (7 skewers)
Assorted sashimi (using fish from Nago fishing port)
Nanjo City・Yaese Town・Haebaru Town・Yonabaru Town
Naha・Kokusai Street Area