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Hakata’s popular Tonkotsu (pork bone broth) Ramen has finally arrived in Okinawa!
hakata ikkousha naha kokusaidori store
098-943-1566
Naha City | Naha・Kokusai Street Area
Gourmet | Okinawa Soba,Ramen noodle
Free Wi-Fi
Multilingual(English)
Authentic Hakata tonkotsu ramen first arrived in Kokusai Street, Okinawa!
True Hakata flavors! Creamy pork broth is made in Hakata's traditional well-aged simmering method.
Spicy tonkotsu ramen is a special limited menu in Okinawa.
The Black ramen is mixed with fried garlic oil which provides a nice accent of depth to the broth.
CHA-SHU ramen with seasoned half boiled egg. Great flavors with an artistic presentation.
Ikkousha's signature bite-size gyoza dumplings. A treat that you can't find elsewhere!
Fried rice made with homemade sauce and broth is a great choice to eat with ramen.
Enjoy 3 different flavors in 1 bowl! Ryukyu Black Fire Ramen will sure surprise you both visual and flavor wise.
Fried chicken is freshly made-to-order. Perfect to pair with beer!
In order to extract all the flavors to make a creamy broth, the pork bones has to be well-aged and simmered for days.
Ikkousha experimented and made their own flat thin noodles which has been proved to be the best match with their broth.
The huge stock pots you can see from the open kitchen is specially custom-made and only exist in ramen shops that serve traditional authentic tonkotsu ramen.
The interior is designed by ”ZOKEI-SYUDAN“, a famous design company in Japan known by their bold and artistic designs.
Lanterns outside the shop and interior decorations using over 3,000 real ramen spoons are dynamic and unforgettable.
The artistic wood frame entrance looks stunning when it is lit up at night.
Signature tonkotsu ramen can also be ordered in half-portion size. Suitable for ladies and children.
Tonkotsu Ramen
Tonkotsu Ramen w/ half-boiled egg
Tonkotsu Ramen w/ extra pork cha-shu
Spicy Tonkotsu Ramen w/ half-boiled egg
Black Tonkotsu Ramen w/ half-boiled egg & bean sprout
Tonkotsu Ramen (half portion)
Hakata bite-size gyoza dumplings (5 pieces)
Fried chicken (3 pieces)
Fried rice (half portion)
Extra noodles
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