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Fresh and Home-Made Tofu. Unchanged since its founding
Southern Okinawa Main Island | Tomigusuku City・Itoman City
Gourmet | Fast Foods & Sweets
Yushi-Dofu ￥500. The tofu is made fresh daily in the building next to the restaurant.
A long time favourite of both locals and tourists. It has a feel of traditional eatery.
Tofu Nbusa (miso stew)
Tofu Chanpuru (stir-fry)
Chanpon (Rice topped with veggies and scrambled egg)
Yushi-Dofu (Fluffy Okinawan Tofu)