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Hard-to-find the place in Okinawa where you can try 5 kinds of brand pork
okinawa izakaya adan
098-982-3272
Central Okinawa Main Island | West Coast Area
Gourmet | Dining & Bar
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The most recommended dish is the “shabushabu”
Agu pork loin Shabu-shabu nabe
Rafute (pork belly)
Shabu-shabu course menu
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Mozuku Tempura
Shimarakkyo (Okinawan oriental onion)
Goya chanpuru
You can try not only Agu pork, but also Okinawan Yanbaru pork, Beni pork and other variety of brand pork.
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