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The Okinawan dining that is popular among locals
Central Okinawa Main Island | West Coast Area
Gourmet | Dining & Bar
Agu pork steak
White rafute (pork belly)
Deep fried Gurukun
You can enjoy having dinner within the taste of Japanese modern interior where there are half private rooms. There also are tatami rooms that can accommodate 4 to 20 people. The popular restaurant among locals because of the reasonable price.
Tomigusuku City・Itoman City
Nanjo City・Yaese Town・Haebaru Town・Yonabaru Town