Pork has always been an indispensable part of Okinawan cuisine. It is said that Okinawans eat every part of the pig except for its squeal. Out of all the varieties of pork that are available, Okinawa's native aguu is the most popular and has been used to create many more varieties -- each with its own characteristics -- through crossbreeding. Why not try them all?
・Just one-quarter the cholesterol of non-native pork ・Rich in fatigue-relieving amino acids and also Vitamin B1. ・Contains more than twice the amount of “Umami(source of rich flavor)” and has more than ten times the sweetness ・Better marbling than non-native pork ・Lower fat melting point for literal melt-in-your-mouth flavor
Recommended to those who want to enjoy the taste of the pork itself. Comes with the restaurant’s variety sauces like Ponzu sauce (made from soy sauce and citrus juice), Sesame sauce or Soymilk sauce.
Enjoy a hearty meal by a savory charcoal barbecue! At some of the restaurants, you can also enjoy Okinawan Wagyu.
Ganaha Farm has been the leader of a boom in “Agu” pork. Raising Agu in environment surrounded with nature has been their first priority in order to produce the great quality meat. Finest breed of Agu, “Yanbaru Island Agu Pork” is one of a kind. A given producer’s certificate will guarantee you the quality. Enjoy the exquisite brand pork.
Offered fresh and big, three kinds of brand pork from the farm
Address:Okinawa Naha City Maejima1-1-1 1F Ishimine building Business hours:11:30 〜 24:00 Lunch/11:30〜15:00 Dinner/17:00〜24:00 Holiday:1/1,1/2
Recommended menu ・Special yanbaru agu buta pork shabushabu set ¥2,289 ・The three major brands of pork loins course ¥4,179
Popular resturant that offers everything to taste of the Okinawan pork
Address:Okinawa Naha City Kumoji2-11-16 2F Hana Bldg (left side) Business hours:12:00 〜 24:00 LO.23:30 Holiday:Open all year
Recommended menu ・A head of agu buta pork platter ¥2,980 ・Agu high class loin ¥880
Have some authentic Okinawan food with the sound of the surf, it gives you the feeling like you are on the ocean
Address:Okinawa Onna village Seragaki1523-1 Business hours:17:00 〜 01:00 Holiday:Open all year
Recommended menu ・Agu pork steak ¥1,800
Try and taste local beef and agu-pork. Also enjoy the ocean view.
Address:Okinawa Onna Village Nakadomari583-1 Business hours:18:00 〜 23:00 LO.22:30 Holiday:Wednesday
Recommended menu ・Chiritori nabe(pot) course for one ¥2,780〜 ・Yakiniku course for one ¥3,500〜
Enjoy a great variety of Agu pork dishes and vegetabls devised by certified vegetable specialist
Address:909-2 Maeganeku, Onna Village Business hours:17:00〜24:00 (L.O.23:00) Holiday:Wednesday
Recommended menu ・Charcoal-grilled Yanbaru Agu pork from ¥780〜 ・Quick-steamed Yanbaru Agu pork ¥1,598
We are sure of quality and price
Address:OkinawaNago CityMiyazato 1410-1 2F Business hours:11:00 〜 24:00 Holiday:Open all year
Recommended menu ・Some pieces of Agu buta pork ¥2,079 ・Agu buta pork Shabu‐shabu ¥2,079
Juicy and flavorsome Agu pork cutlet
Address:96-1 Maeganeku, Onna Village Business hours:12:00〜24:00(L.O.23:00) Holiday:No regular holidays
Recommended menu ・Shabu-shabu and pork cutlet course ¥3,780 (available for one person or more) ・Yanbaru Agu pork fillet cutlet ¥1,800
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